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Our Products

Pâtés, Mousses & Foie Gras

We <3 liver. Whether coarsely chopped or emulsified into a spreadable paste, pâtés are the real soul of French charcuterie and what won us acclaim back in 1975. To make our pâté, a mixture of liver and meat is mixed with a glug of fine French spirits or wine, aromatic spices, and cooked in a mold on low heat before being sealed up in convenient 8oz or 5oz packages.

The next time you’re looking for a rich and flavorful protein that’s nutrient-dense and high in iron and minerals, why not make it a little luxe?

19 Products

Pâté de Campagne


Build your Own!

Charcuterie Board

Mousse Truffée


Pâté Rustique 8 oz.


Mousse Royale au Sauternes 8 oz.

$13.99 $12.99

indulgence for life

Pâté Grand-Mère


Organic Mousse aux Cepes

$8.99 $4.99