Savory Symphony: Dive into the Irresistible Harmony of Bacon and Swiss in Our Egg Bites Quiche!
Cook Time: 30 minutes
Serving: 6
Ingredients:
- 2 packs of SOUS-VIDE EGG BITES WITH BACON AND SWISS
- 1 pie crust
- 4 eggs, beaten
- 1/4 cup heavy cream
- Salt and pepper to taste
Instructions:
- Preheat the oven to 375°F.
- Heat the Egg Bites per the pack's instructions and roughly chop.
- Mix Egg Bites, beaten eggs, heavy cream, salt, and pepper in a bowl.
- Pour the mixture into the pie crust.
- Bake for 30 minutes or until the quiche is set and the crust is golden brown.
- Allow to cool slightly, slice, and serve.