Pâté & Event Match Ups Fit for Olympians
Pâté & Event Match Ups Fit for Olympians
Watching the Games stateside this summer? Bring a bit of Paris into your living room with the perfect pâté pairing! We've analyzed our pâté personalities to come up with the best fit for all your favorite events. Read on to find your match:
Pâté Grand-Mère – Pork & Chicken Liver Pâté w/ Armagnac | Event Match: Tennis
A robust and hearty pâté that embodies strength, tradition and beloved by all ages, much like tennis. Standing through the test of time, this timeless sport & pâté is meant to be enjoyed by more than just grandma herself.
Pâté de Campagne – Country-Style Pork Pâté | Event Match: Marathon
A classic and enduring favorite that represents the long-distance endurance and timeless appeal of marathon running.
Mousse Truffée – Pork & Chicken Liver Mousse with Truffles | Event Match: Fencing
Elegant and refined, Mousse Truffée stands as our longest-standing product from the original menu, much like the art of fencing. With origins in swordplay dating back thousands of years, this luxurious mousse pairs perfectly with the traditional finesse of this timeless sport.
Mousse de Foie de Canard au Porto – Duck Liver & Pork Mousse w/ Port Wine | Event Match: Sailing
Luxurious and nuanced, this mousse reflects the artistry and precision of sailing the Douro River in Porto, Portugal. As the sailboats harness the wind's power with finesse, the rich blend of duck liver and port wine delivers a sophisticated experience that echoes the dynamic interplay of elements in this graceful sport.
Mousse Royale au Sauternes – Pork, Duck Liver & Goose Liver Mousse w/ Sauternes Wine | Event Match: Equestrian
Royal and sophisticated, this Mousse Royale au Sauternes mirrors the elegance and high standards of equestrian events, making it the perfect match for the grandeur of Versailles and a truly fit for kings and queens.
Mousse de Canard au Foie Gras – Duck Mousse w/ Duck Foie Gras & Grapes | Event Match: Artistic Swimming
Just as artistic swimmers synchronize their movements with elegance, our Mousse de Canard au Foie Gras is a culinary masterpiece where bold flavors like duck foie gras dance in your mouth alongside the symphonies of sweet grapes and cream.
Mousse du Périgord – Chicken Liver & Turkey Liver Mousse w/ Black Truffles | Event Match: Archery
Like the tradition of archery, tied closely to hunting, our Mousse du Périgord blends the rich flavors of chicken and turkey liver with the earthy depth of black truffles, capturing the precision and heritage of this ancient sport.
Mousse au Poulet – Pork-Free Chicken Liver & Pepper Mousse | Event Match: Karate
Much like karate, this mousse is light and refreshing, delivering a satisfying kick & punch of bold flavor with warming black pepper – a decisive martial art move in itself.
Pâté au Poivre Noir – Pork & Chicken Liver Pâté with Black Peppercorns | Event Match: Wrestling
Bold and robust, this Pâté au Poivre Noir packs a punch with its strong black peppercorn flavor, much like the strength and grit needed in wrestling.
Organic Mousse aux Cèpes – Organic Pork & Chicken Liver Mousse w/ Wild Mushrooms | Event Match: Cycling Mountain Bike
Earthy and robust with wild mushrooms, this Mousse aux Cèpes aligns with the rugged and adventurous spirit of mountain biking.
Rillettes de Canard – Duck Rillettes | Event Match: Cycling
Just as the Tour de France pedals through the city of Tours, our Rillettes de Canard brings a taste of this historic region. Rich and hearty, with a spreadable texture, rillettes mirror the endurance and strength required in cycling.
