Cornichons à l'américaine
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A Franco-American twist on a French staple. Itty bitty French cornichons, a staple of charcuterie boards and bistros, are flavored with a classic American sweet and tangy Bread & Butter style. Whether paired with sandwiches, salads, or enjoyed on their own, these Cornichons are the ideal accompaniment.
No Preservatives • No Artificial Ingredients • The Perfect Pairing for Charcuterie • Sweet, Tangy & Crisp
Cucumber, Water, Sugar, Salt, Acetic Acid, Calcium Chloride, Mustard Seeds, Celery Seeds, Synthite Natural Dill Flavor, Riboflavin.
A sweet, tangy twist on the classic French accompaniment. Serve alongside Sliced Jambon de Paris, Charcuterie Trio, and Petits Toasts for a Franco-American charcuterie moment.
