Three Little Pigs Presents a Taste of Provence with New Olives Vertes Lucques
New York, NY — March 21, 2024 - Three Little Pigs is delighted to announce the launch of the latest addition to its accompaniments’ lineup - Olives Vertes Lucques. Grown in the sun-soaked fields of France, these olives offer a genuine taste of Provence. Their light nuttiness, robust flesh, unique crescent shape, and vibrant green palette, ensure a distinct culinary experience and serve as the perfect French touch for every moment.
"For those who appreciate the finer tastes of France or just love olives, Olives Vertes Lucques are a pantry staple, and we are excited to have our customers try them." said Maha Freij, President at Three Little Pigs. "One of my favorite ways to enjoy them is with thinly sliced Prosciutto and marinated artichoke hearts on a stick.”
Olives Vertes Lucques can be enjoyed as a snack, served as part of a traditional French appetizer platter, or used as a topping for homemade pizza or focaccia. For some casual meal inspiration, you can easily incorporate Olives Vertes Lucques into a Chicken Provençal recipe with some tender chicken breast, aromatic herbs, tomatoes, onions, and garlic, or on a flavorful Mediterranean flatbread, along with black olives, sliced red onions, capers, and melted mozzarella cheese. Additionally, you can craft a delicious Olives Vertes Lucques tapenade with capers, anchovies, fresh herbs, garlic, and pine nuts, to be used as a dip, spread, or topping. Pair with a glass of dry white wine, such as Sauvignon Blanc, or Champagne for a complete Three Little Pigs feast.
Three Little Pigs is staying true to its tradition of providing casual, well-made gourmet meals & charcuterie that is as approachable as it is high-quality and delicious. With a commitment to making all-natural products using high-quality ingredients in time-honored recipes, free from artificial ingredients or preservatives, Three Little Pigs offers a wide range of French charcuterie, meals, and snacks that are as gourmet as they are accessible.
