Rillettes de Canard

$18.99

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Made famous in the western region of Tours, Duck Rillettes are a gourmet delicacy. The 12-hour slow cooking process allows the duck meat to become tender and succulent, making this confit-style spread irresistible. Perfect as a sandwich filling, a dip, or a rich addition to pasta.

 

Pork-FreeAll-NaturalNo Antibiotics EverNo PreservativesHandcrafted

Duck Meat**, Duck Fat**, Spices, Salt, Black Pepper. **No Added Antibiotics or Artificial Growth Stimulants. Federal regulations do not permit the use of hormones in poultry or pork.

Serve on Petits Toasts or a slice of crusty baguette, or enjoy as a dip alongside Cornichons Traditional and crudités. Pair with a dry sparkling white wine or a light, fruit-forward red.

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