Bloc de Foie Gras de Canard

Indulge in the luxurious flavor and silky texture of our Bloc de Foie Gras de Canard. Made from the finest quality duck liver, delicately seasoned and expertly prepared to provide a delectable taste experience. For a gourmet appetizer, serve a slice on toasted baguette topped with a dollop of fig jam or a drizzle of balsamic reduction.

Pork-Free • All-Natural • No Preservatives • No Coloring • Artisanal • Handcrafted

Duck Foie Gras, Sauternes Wine, Cream, Salt, Cognac, Sugar, Spices.

Contains: Milk.

Slice with a warm knife and serve on toasted baguette or brioche, topped with a dollop of fig jam or a drizzle of balsamic reduction. Pair with a sweet Sauternes — the classic French companion to Foie Gras.