Terrine des Trois Rois
Armagnac Marinated Prunes Layered with Chicken & Duck Foie Gras
A three layered terrine handcrafted from Armagnac marinated prunes and layered with chicken and duck foie gras. The decadent layers blend together for a sweet and savory taste.
- 7 oz.
- Pork Free
- Gluten Free
A dry, sparkling white wine with a subtle creamy, yeast and nut-like flavor or a light to medium-bodied red wine with a hint of earthy aromas balanced by a fruit-forward bouquet.
Remove from plastic film from package. Enjoy terrine from the container or unmolded. Close and then refrigerate.
Chicken, Duck Foie Gras, Prunes, Cream, Salt, Egg Whites, Sauternes Wine, Mushrooms, Shallots, Cornstarch, Vegetable Gum, Armagnac, Cognac, Sugar, Carrageenan, Spices, Celery Powder, Parsley, Natural Flavor, Duck Fat, Garlic. Contains: Eggs, Milk. Product may contain occasional pits.
RETAIL NUTRITIONAL FACTS: