Sous-Vide Egg Bite With Prosciutto & Gruyère

Perfectly cooked, cage-free sous-vide eggs with sweet, buttery aged Prosciutto and nutty, complex Gruyère cheese. C'est magnifique!

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  • 2.5 oz.


  • Gluten-Free
  • Cage-Free Eggs
  • 0g Sugar
  • All-Natural
  • 1g Carbs
  • 10g Protein


Our Egg Bites are fully cooked.

Microwave: Open plastic packaging slightly to vent. With egg bite in packaging, microwave on high for 40-60 seconds, until heated through. 

Toaster Oven: Preheat toaster oven to 350° F. Remove egg bite from plastic and place in toaster oven for 5 to 10 minutes or until heated through.

Skillet: Remove egg bit from plastic. Place on skillet at medium to high heat until golden brown on all sides. 

Or for a quick snack they can be enjoyed at room temperature.


Eggs, Gruyère Cheese (Pasteurized Cow’s Milk, Cheese Cultures, Sea Salt, Enzymes, Annatto (Color)), Cream, Prosciutto (Pork, Sea Salt), Green Onions, Sea Salt, Xanthan Gum, Spices.

Contains: Eggs, Milk.



Nutrition Facts

Serving Size 1 egg bite (70g)
Servings 1
Amount Per Serving
Calories 140  
  % DV*
Total Fat 11g 14%
Saturated Fat 6g 30%
Trans Fat 0g  
Cholesterol 220mg 73%
Sodium 340mg 15%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g  
Protein 10g  
Vitamin D 0mcg 0%  •   Potassium 52mg 2%
Calcium 98mg 8%   •   Iron 1mg 6%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.