Sous-Vide Egg Bites with Mushroom and Swiss - PACKS




Size:
Savory mushrooms, cage-free eggs, and hearty Swiss whisked to fluffy perfection and cooked in the French sous-vide style. High in protein and flavor.
- Fully cooked
- All natural: no artificial ingredients, minimally processed
- Cage-free eggs
- Gluten free
- 8g protein
- 1g total carbs
- 0g sugar
- Keep refrigerated
- 12 x 2.5 oz.
Eggs, Mushrooms, Swiss Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Cream, Sea Salt, Garlic, Xanthan Gum, Spices. Contains: Eggs, Milk.
Enjoy at room temperature for a quick snack or heat in a microwave or toaster oven.
Microwave: slightly open the BPA-free plastic packaging to vent. Microwave on high for 40-60 seconds, until heated through.
Toaster-oven: preheat toaster-oven to 350F. Remove Egg Bite from all packaging and place in toaster-oven for 5 to 10 minutes, until heated through.