Aug 7 2017

New York Post

The piece titled SagHarbor coffee joint to re-open after devastating fire recapped local New York culinary news, including Les Trois Petits Cochons' launch of its new line of organic artisanal pâtés and mousse. The article also provides a brief overview of LTPC, noting them as an international brand that began as a small charcuterie shop in Greenwich Village. Additionally, it lets readers know that LTPC products are available for purchase at local retail stores.