Our Products

Time-honored recipes of deliciously spreadable terrines, spoonable rillettes and classic foie gras are all waiting to join your board of delights. Whether you choose salmon, duck or a vegan option, don’t forget to add some petit toasts for a little contrasting crunch.

Our terrines are cooked sous-vide in BPA-free plastic containers, sealed air-tight with easy peel plastic and cooked in a water bath under low and stable heat.