Garlic Sausage - Fabrique Delices
We've partnered with Fabrique Delices, our West Coast friends, to bring more French Specialties to your home.
A fully cooked pork sausage (saucisson à l'ail) made with selected pork cuts, with fresh and roasted garlic.
- Size: 1.5 lb
- French recipe
- Keep refrigerated
Ingredients: Pork, Water, Salt, Nonfat Dry Milk, Garlic, Sugar, Pepper, Spices (Nutmeg, Coriander, Caraway, Allspice), Granulated Garlic, Ascorbic Acid (Vitamin C), Sodium Nitrite. Encased in Collagen Casing.
Serving Tips: Tote some along on your picnic, slice one up as a fancy snack, or use it as part of an antipasto platter.
Bread Pairings: Traditional French Baguette.
Wine Pairings: Malbec, Shiraz, Collioure.